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What vegetables freeze well after cooking? Vegetables that Freeze Well and How you Can Use Them Asparagus. Freezing asparagus is possible, although you won’t reach the same crisp texture as if you cooked it fresh. … Broccoli. Broccoli is an easy one to take care of. … Brussel Sprouts. … Onions. … Corn. … Spinach. … Read more
What to use if you don’t have flour to fry chicken? Frying without flour is easy. You can use cornstarch or baking powder to do the same job. Both will give your food a lighter, more airy quality when fried. If you want to fry chicken without flour, lightly dust the skin with some baking … Read more
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Are hard boiled eggs good if they freeze? Yes, it is totally safe to eat boiled eggs that have been frozen, however they will likely not taste that great. While it is possible to separate the yolks and whites of a hard-boiled egg, this is not possible with a regular boiled egg. How long can … Read more
How do you freeze homemade rice pudding? Just pour the still-warm rice pudding into a freezer-safe container with an airtight lid then cover with cling wrap. Close the airtight lid then submerge the container in ice water. Leave to cool for at least 20 minutes before storing in the freezer. Never re-freeze the thawed rice … Read more
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Can I put wood in a charcoal grill? Using wood when grilling or BBQing instead of charcoal is easy. Simply add your wood to the grill, light on fire (you can use all natural firestarters, newspaper, or Cedar kindling, for example). Can I use my charcoal grill as a fire pit? You can’t use your … Read more
Is it bad to deep fry in olive oil? Olive oil and avocado oil are good choices for deep frying. Peanut and palm oils are less suitable, either for health or environmental reasons. What oil is best for deep frying? There’s no one oil that’s best for deep-frying, although vegetable, canola, sunflower and rice bran … Read more
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